Amount of 6:0 hexanoic, caproic fatty acid in Wheat flour, white, all-purpose, self-rising, enriched

Cereal Grains and Pasta

In 100 g (Grams) of Wheat flour, white, all-purpose, self-rising, enriched there is 0 g of 6:0 hexanoic, caproic fatty acid. Change amount

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6:0 hexanoic, caproic fatty acid

6:0 hexanoic, caproic fatty acid is a nutrient present in many other foods. The below table lists foods high in 6:0 hexanoic, caproic fatty acid other than Wheat flour, white, all-purpose, self-rising, enriched.

Butter, without salt 2.007 g 2.01%
Butter, salted 2.007 g 2.01%
Butter oil, anhydrous 1.91 g 1.91%
Butter, whipped, with salt 1.373 g 1.37%
Butter, light, stick, with salt 1.06 g 1.06%
Butter, light, stick, without salt 1.06 g 1.06%
Cheese, goat, hard type 0.782 g 0.78%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 0.752 g 0.75%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 0.75 g 0.75%
Candies, toffee, prepared-from-recipe 0.721 g 0.72%
Cheese, roquefort 0.66 g 0.66%
Cheese, goat, semisoft type 0.656 g 0.66%
Cheese, gouda 0.64 g 0.64%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 0.634 g 0.63%
Cheese, gruyere 0.621 g 0.62%
Cream, fluid, heavy whipping 0.609 g 0.61%
Cheese, mexican, queso cotija 0.592 g 0.59%
Cheese, cream 0.592 g 0.59%
Cheese, gjetost 0.566 g 0.57%
Cheese, cheddar, sharp, sliced 0.565 g 0.56%
Wheat flour, white, all-purpose, self-rising, enriched

Wheat flour, white, all-purpose, self-rising, enriched is a type of Cereal Grains and Pasta. The most significant nutrients in Wheat flour, white, all-purpose, self-rising, enriched are listed below.

Water 10.59 g 10.59%
Energy (calorie) 354 kcal
Energy (joule) 1481 kJ
Protein 9.89 g 9.89%
Total lipid (fat) 0.97 g 0.97%
Ash 4.33 g 4.33%
Carbohydrate, by difference 74.22 g 74.22%
Fiber, total dietary 2.7 g 2.7%
Sugars, total 0.22 g 0.22%
Calcium, Ca 338 mg 0.34%
Iron, Fe 4.67 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 595 mg 0.60%
Potassium, K 124 mg 0.12%
Sodium, Na 1193 mg 1.19%
Zinc, Zn 0.62 mg
Copper, Cu 0.112 mg
Manganese, Mn 1 mg
Selenium, Se 34.4 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Wheat flour, white, all-purpose, self-rising, enriched